The Troutdale Dining Room
Welcome to the Troutdale Dining Room, the Tri-Cities only five star restaurant. Situated in a completely restored, elegant 1850 Victorian house, the Troutdale offers a unique dining experience. The house itself is rich in history, having been built by the Vance family of Bristol, lost during the Civil War, and later returned to the family.
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The Troutdale Dining Room Menu
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Wellmont Health System-Providing Healthcare
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Comfort Systems USA, Bristol, Virginia
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Pepsi Products Distribution
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Providing the Finest Properties to Meet Client Expectations
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Bristol Rhythm & Roots Festival 2008
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The Bliss Agency Creates Online Marketing Strategies
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Your Image Is Our Reputation
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The Troutdale Dining Room
Select from the links below to view our array of culinary presentations. The Troutdale Dining Room presents the most entertaining and delightful dining experience in Northeast Tennessee and Southwest Virginia. Every item is made from scratch in our kitchen by our talented and enthusiastic Chefs.
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Troutdale Garners Wine Spectator Award
The Troutdale Dining Room, the Tri-Cities' only five-star restaurant, has been named among the winners of Wine Spectator magazine's 2007 Restaurant Awards.
The Troutdale received Wine Spectator's Award of Excellence, which recognizes those restaurants whose wine lists "offer a well-chosen selection of quality [wine] producers, along with a thematic match to the menu in both price and style." The Troutdale Dining Room, along with other winners, will appear in Wine Spectator's August 2007 issue.
Certified sommelier Charlie Berg, who is studying to become a Master Sommelier, is on hand at the Troutdale to assist patrons in choosing from among the over 100 wines offered at the restaurant. The Troutdale wine list is available online here.
The Troutdale Dining Room has received numerous awards since owners Ben and Debra Zandi purchased the restaurant in 2001. Previous accolades include the prestigious DiRoNA Award, the International Restaurant and Hospitality Rating Bureau's International Award of Excellence, and the National Restaurant Association's Award of Excellence.
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